Overall (based on 2 ratings) | |
Broth (flavor, fragrance, clarity) | |
Noodles (texture, clumpiness) | |
Meat (tenderness, quality) | |
Vegetables (variety, freshness) |
Kathi Domitrovich
My daughter and I stopped by last night and had an absolutely wonderful dinner. I had never had Vietnamese before and was a little reluctant to try different things. I had a vegetarian broth vegetable noodle soup (fantastic), spring rolls (delightful) and Shrimp with Vegetables in a light Satay Sauce. I cannot say more than this was one of the BEST dinners I have ever had. The service was great and Art was attentive to our every need. If you go, have a glass of his Jasmine Tea. It was a wonderful addition to our dinner.