
| Overall (based on 1 ratings) | ![]() |
| Broth (flavor, fragrance, clarity) | ![]() |
| Noodles (texture, clumpiness) | ![]() |
| Meat (tenderness, quality) | ![]() |
| Vegetables (variety, freshness) | ![]() |
anonymous
Great broth & noodles, but meat is usually chewy or stringy with large sections of fat. Don't have enough experience with Pho to know if this is normal, but I didn't prefer it.