| Overall (based on 2 ratings) |  |
| Broth (flavor, fragrance, clarity) | |
| Noodles (texture, clumpiness) | |
| Meat (tenderness, quality) | |
| Vegetables (variety, freshness) | |
Pho-ton
Origianally when openned was a viable alternative to driving to Westminster "little Siagon" for Pho. Now tastes like they use instant soup mix, few veggies and absolutely no fish sause in cooking. The Cambelles Soup of Pho.
